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Job Description: JOB SUMMARY Responsible for developing, planning and managing features within growing and mature products. Lead both the technology as well as the business change required, while ensuring that day-to-day issues are corrected promptly and thoroughly. Consult with product sponsors, participants, stakeholders and customers to review product proposals including goals, time frames, and funding limitations. Ensure that product goals are accomplished and in line with business objectives. Develop and manage product budgets. Responsible for coordinating with non-organic technical... more ->
PLEASE NOTE: We will not be able to reply to you if your resume does not meet the position requirements. There is NO closing date. This position will remain open until a suitable candidate is found. QUALIFICATIONS: - Education Four-year bachelors degree in food science, microbiology, etc.- Minimum 2-3 years of food manufacturing experience- Certified SQF is desired. - Need to have the desire to be on the plant floor and setting up quality systems within the plant.- Willing to travel 20%.- 3-7 days of work at home per month on average.- Knowledge of Good Manufacturing Practices (GMPs)- HARPC... more ->